Culinary Terms M by BNG Hotel Management Kolkata

Culinary Terms M

Culinary Terms M 1.    Macaroni: An Italian pasta made of flour forced through a tube. 2.    Macaroons.: Small cakes made from almond paste, coconut. etc. 3.    Macedoine: A mixture, usually …

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various Spices and Herbs

Spices and Herbs

Spices and Herbs Spices and herbs are used in many different ways in the art of cooking they are essential cook’s companion.Different cultures for different countries use different types and …

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