Culinary Terms R by BNG Hotel Management Kolkata

Culinary Terms R

Culinary Terms R #Ragout : Well-flavoured thick, well-seasoned and rich stew. #Raising agents:Substances which produce a gas. usually carbon di-oxide. when acted on by heat or other substances, and make …

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rum and Alcoholic beverage in detail

Rum | Alcoholic beverage

Rum : Ingredients, types and brand names. Christopher Columbus, the Portuguese explorer is said to have brought sugarcane to the Caribbean islands. Sugar production leaves a fermentable by product called …

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