Hotel Telephone Skills b y BNG Hotel Management Kolkata

Hotel Telephone Skills

Building Hotel Telephone Skills Regardless of whom you talk with over the telephone, it’s essential to learn Hotel Telephone Skills …

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Culinary Terms D by BNG Hotel Management Kolkata

Culinary Terms D

Culinary Terms D #Dame : The middle slice of a fish. #Dariole : A small cup-shaped mould. #DARNE : Cutting …

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Types of Service Food and Beverage Service pers1

Food and Beverage Service

Food and Beverage Service Food and beverage service is a growing as well as dynamic industry covering various different scales …

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kitchen safety of hotel and cooking methods

Kitchen Safety

Kitchen Safety Work in Kitchen is usually considered a relatively safe occupation, at least in comparison with many industrial jobs. …

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