Tamarind

Culinary Terms T and U by BNG Hotel Management Kolkata

Culinary Terms T and U

Culinary Terms T #Table d’hote: A set meal at a fixed price. #Tartars : A cold savoury sauce with a …

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various Spices and Herbs

Spices and Herbs

Spices and Herbs Spices and herbs are used in many different ways in the art of cooking they are essential …

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